Starbucks Has New Frappuccino Flavors Including Red Velvet Cake & Cotton Candy

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1/8 Starbucks has announced that it’s launching six new Frappuccino flavors, available for a limited time!

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2/8 They’re actually based on fan favorites from a “secret menu” of flavour combos customers have come up with.

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Lemon Bar. What it tastes like: “A sweet and sour mix that brings lemonade and vanilla together. Finished perfectly with whipped cream and a caramel sugar sprinkle. When life gives you lemons, sip this… upside-down?”

3/8 Lemon Bar. What it tastes like: “A sweet and sour mix that brings lemonade and vanilla together. Finished perfectly with whipped cream and a caramel sugar sprinkle. When life gives you lemons, sip this… upside-down?”

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Cinnamon Roll. What it tastes like: “Cinnamon dolce syrup blended together with coffee, white chocolate mocha sauce and vanilla bean, topped with whipped cream and a cinnamon dolce sprinkle. Sweet and spicy … that’s how we roll.”

4/8 Cinnamon Roll. What it tastes like: “Cinnamon dolce syrup blended together with coffee, white chocolate mocha sauce and vanilla bean, topped with whipped cream and a cinnamon dolce sprinkle. Sweet and spicy … that’s how we roll.”

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Red Velvet Cake Crème. What it tastes like: “A confectionery-inspired blend of chocolaty chips, mocha sauce, raspberry and vanilla syrup, topped with whipped cream. Perfectly sweet and velvety smooth.”

5/8 Red Velvet Cake Crème. What it tastes like: “A confectionery-inspired blend of chocolaty chips, mocha sauce, raspberry and vanilla syrup, topped with whipped cream. Perfectly sweet and velvety smooth.”

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Cupcake Crème. What it tastes like: “Start with the Vanilla Bean Crème Frappuccino®, add hazelnut syrup, blend together and finish with whipped cream. A sip of cake flavor in every bite.”

6/8 Cupcake Crème. What it tastes like: “Start with the Vanilla Bean Crème Frappuccino®, add hazelnut syrup, blend together and finish with whipped cream. A sip of cake flavor in every bite.”

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Caramel Cocoa Cluster. What it tastes like: “Toffee nut syrup, blended with coffee then topped with a dark caramel sauce, whipped cream and a mocha drizzle. More than a classic flavor combo it’s a flavor collision of chocolate, nuts and caramel.”

7/8 Caramel Cocoa Cluster. What it tastes like: “Toffee nut syrup, blended with coffee then topped with a dark caramel sauce, whipped cream and a mocha drizzle. More than a classic flavor combo it’s a flavor collision of chocolate, nuts and caramel.”

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Cotton Candy Crème. What it tastes like: “Take our standard Vanilla Bean Crème Frappuccino®, add raspberry syrup, blend it together, finish with whipped cream and boom, you have a round trip ticket to magic land.”

8/8 Cotton Candy Crème. What it tastes like: “Take our standard Vanilla Bean Crème Frappuccino®, add raspberry syrup, blend it together, finish with whipped cream and boom, you have a round trip ticket to magic land.”

Starbucks Has New Frappuccino Flavors Including Red Velvet Cake & Cotton Candy

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